I made homemade chicken nuggets for the kids, panko and Italian bread crumbs, baked at 425 for 15 minutes (flipped halfway through). And both kids ate them! Success!
I made the kids toast and smoothies this morning for breakfast. Anyway to sneak in fruits and veggies into Jake I will. Yogurt, milk, frozen strawberries and bananas with a handful of fresh spinach. Their cups were empty in 5 mins.
My lunch, baked salmon, spinach salad, and steamed carrots. So good and easy.
Tonight for dinner is Chicken Parmesan for me and Andy. Now watch, tomorrow I won't cook at all. Why can't I spread this feeling through out the week?
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